ISK1,290
Savor the rich, caramelized flavor of Icelandic tradition with our Caramelized Rhubarb Jam (125 g). Crafted using organic Icelandic rhubarb and pure sugar, this jam is gently cooked until it caramelizes, delivering a deeply aromatic, slightly sweet profile that elevates toast, rhubarb pies, and gourmet breakfast spreads with a touch of artisanal elegance.
Elevate your culinary experience with our Caramelized Rhubarb Jam, a refined specialty from Urta Islandica. Made the traditional Icelandic way—slowly overcooked until caramelized—this jam captures the full-bodied, nuanced flavor of organic Icelandic rhubarb melded with natural sweetness. Its lush, velvety texture and golden hue make it the perfect complement to buttery toast, classic rhubarb pies, or as an elegant touch on cheese boards and pastry toppings.
Packaged in a 125 g jar, this jam is designed for both everyday indulgence and gourmet gifting. Its clean, minimalist ingredient profile—organic rhubarb and sugar only—makes it appealing to clean-label and conscious food lovers. Whether you’re crafting artisanal breakfasts or pairing with your favorite cheese, this jam brings the authentic flavors of Icelandic tradition directly to your table.
Key Features:
Artisanal caramelized flavor developed through a traditional slow-cook method
Made with organic Icelandic rhubarb and sugar only, no additives
Smooth, rich texture with a golden, slightly sticky finish
Ideal for toast, pies, cheeses, desserts, or elegant gifting
125 g jar: perfectly portioned for gourmet use
