Rhubarb jam with vanilla 240gr

Elevate your breakfast table and dessert creations with our Rhubarb Jam with Vanilla – 240 g. This artisan jam blends the naturally tart flavor of fresh Icelandic rhubarb with the warm, creamy notes of real vanilla for a perfectly balanced taste experience. Crafted in small batches using traditional methods, it captures the pure essence of Icelandic produce without artificial flavors or preservatives.

Versatile and indulgent, this jam is perfect for spreading on warm bread, croissants, or scones, stirring into yogurt or porridge, or pairing with creamy cheeses. It also makes an exquisite filling for cakes, tarts, and pastries, adding both flavor and elegance.

Key Features:

• 240 g jar of artisan Icelandic rhubarb jam with real vanilla

• Sweet-tart flavor profile with a fragrant, creamy finish

• Made from fresh, locally sourced Icelandic rhubarb

• No artificial flavors, colors, or preservatives

• Perfect for breakfast, desserts, cheese boards, and baking

• Elegant packaging — ideal for gourmet gifting

Bring the refined taste of Iceland’s kitchens to your home with Rhubarb Jam with Vanilla — where vibrant fruit meets timeless sweetness.